Only dull people are brilliant at breakfast.
-Oscar Wilde
So Miss Running-To-Slow-Things-Down (couldn't find her actual first name - anyone know it??) is doing a fun little challenge this coming week. From her blog:
It's unofficial, but here's my first entry:
Leftover carrots from last night, an ounce of smelly mystery cheese, two poached eggs (look at the bowl! isn't it cute? it's a little clay egg on the side!), three Triscuits and COFFEE. Shouldn't really have had the Triscuits but they are my favorite crackers ever and amam got them without realising that I can't really do wheat anymore and they looked SO good and were calling my name. So.
-N
We all know that breakfast is one of the most important meals of the day.It's pretty straightforward. Basically, have fun while eating! Always something I'm down for :D
We also all know how delicious breakfast can be. It’s hands down my favorite meal, which is why it’s a shame that I’ve been so repetitive with it.
Which is also the reason why I’ve decided to start a week long Breakfast Bonanza…
If you’re starting to freak out a little right now (breakfast ba-who?), don’t. I did this last year, and the results were amazing. Bloggers upon bloggers, all joining in with the idea of trying a new breakfast for each day of an entire week. You can go wild and crazy or you can stick with 7 different oatmeal toppings, if that suits your fancy a little more. Whatever you feel like doing.
The most important thing? Mix. Things. Up. Break the routine of your breakfast.
Really, this is kind of a selfish thing for me to do. I’m mostly looking forward to seeing what you come up with. Because you’re all invited.
Who: Anyone and everyone, whether you’re a blogger or not.
What: Breakfast Bonanza! Make a new breakfast for each day of an entire week starting tomorrow (Saturday.)
When: Saturday (October 30) to the following Saturday (November 6)
Where: Post your breakfasts creations on your blog, and let me know via comment if you would like it to be displayed in my Breakfast Bonanza post next week.
Why: Give yourself (and me) some new breakfast options. And, HAVE FUN while doing it.
It's unofficial, but here's my first entry:
Leftover carrots from last night, an ounce of smelly mystery cheese, two poached eggs (look at the bowl! isn't it cute? it's a little clay egg on the side!), three Triscuits and COFFEE. Shouldn't really have had the Triscuits but they are my favorite crackers ever and amam got them without realising that I can't really do wheat anymore and they looked SO good and were calling my name. So.
-N
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